Beth's Salmon Surprise
Beth was my roommate back in college. These days, she's poised to take on the world, having worked for NGOs in as far flung places as Thailand and Nigeria. But tonight, she tackles the kitchen, combining an assortment of squirreled-away leftovers into a gourmet melange. It turned out to be delicious. To make Beth's Salmon Surprise, you'll need:
Main course: salmon filet
Marinade (for fish and veggies): Soy Vay Chinese Marinade, honey, and lotsa butter
Veggies: lentils, tomato, onion, and spinach leaves. lemon to taste.
Enjoy!
posted by Anna at 11:45 PM
3 Comments:
That chic is hot!! And it seems like the food is just as delicious.
Hey, thanks. And I'm single, too.
that was so much fun to watch, beth! i'm not sure i'll be replicating the recipe any time soon, but it was certainly entertaining to watch you create it!
xox,
audrey
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